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The Business of Food Expo heads to Melbourne

Taking place next Monday (March 5) in Moorabbin, the event offers insights, pathways and  introduction to a broad range of experts in all aspects of the small business sector.

The expo is targeted at businesses at every stage from start up to expanding business and everything in between. Attendees can get some ideas and advice from mentors who have been there before and who can inspire them to take the next steps.

The expo is the brainchild of Jane Del Rosso, of My Other Kitchen and co-hosted by  Bar & Restaurant Consultants and the City of Kingston.

As many small business owners discover, establishing or building a retail food or hospitality business is more than what they create in the kitchen or the bar, but so many people struggle to get specialised help to start or run a food or hospitality business.

Another key event of the Business of Food Expo in 2018 is the networking lunch, provided by Handcraft Catering. Attendees can chat to exhibitors and sponsors before two Q&A panel discussions, with one panel on products, and the other on the future in hospitality.

Plus, for those that have specific burning questions keeping them up at night but are not sure where to turn, attendees can book a one-on-one with a business mentor in the Mentoring Tent.

 

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